Restaurants, Bakeries, Farms, Food Manufacturers
A creative food and drink menu, beautifully plated dishes and spot-on flavors and textures make Herringbone one of my favorite dining destinations in Waikiki. Lush with a living wall in the restaurant proper and greenery in planters on the lanai, … Continue reading Herringbone Waikiki
I’m always intrigued by roadside food stands but never stopped until today, when I caught sight of golden chickens rotating over an open rotissierie on a trailer hitched to van on the corner of Kalaniana’ole Highway and Old Kalanianaole Road … Continue reading Fired Up Huli Huli Chicken
Aaliyah Joao, a recent graduate of Kapolei High School, opened the frozen treats shop at Obama Hale Marketplace as a way to further promote and sell her art. Cream and Sugar sells shave ice, açaí and smoothie bowls, and ice cream in their signature “bubble wrap” waffle cone. Open Monday-Saturday 10 am-8 pm, Sunday 10 am-5 pm. Continue reading Cream and Sugar
Don’t pass this by this kiosk as you walk the food hall to Don Quijote on Kaheka Street in Honolulu – their fish is as fresh as it gets, coming straight off the boat owned by the father of one of the owners. And don’t pass up the chance to try their ume lemonade – a refreshing riff on Korean plum tea. Open 10 am-8 pm daily. Continue reading Pokeway
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